Vanhu Vari Kugadzira Cocktails Kubva Mumarara

Zvemukati

• Chopping Board Cordial
• Ongororo ye

Kuona mazwi "marara cocktail" pane menyu pane yako inotevera nguva yekufara kunogona kukukanganisa pakutanga. Asi kana ivo mixologists kuseri kwe eco-chic marara cocktail kufamba vane chero chinhu chekutaura nezvazvo, iwe unenge uchiona zvimwe zvinwiwa zvakagadzirwa kubva kubhawa zvimedu senge macitrus peels uye michero pulp pamamenyu e cocktail.

"Trash cocktails" ingori imwe chete kugadzirwa kwe eco-inoshamwaridzika chikafu chekufamba icho chine chinangwa chekudzikisa marara echikafu-nyaya yako mojito tsika inobatsira kupfuura iwe yaunofunga. "Takaona zvinhu zvakawanda zvichiraswa kunze. Lime nemateko eremoni zvaizozadza mabhini maviri manheru ega ega ekupera kwesvondo," vanodaro vatengesi vebhawa Kelsey Ramage naIain Griffiths, vakatanga Trash Tiki uye shasha dzekutanga dzekufamba kwemarara. (FYI, heano gumi nzira dzinonaka dzekushandisa zvidimbu zvekudya.)

Ndichiri kushanda pamwechete mubhawa muLondon, vaviri vacho vakawana zano rekutanga kushandisa-zvigadzirwa kubva kumakorokoza avo ekugadzira kugadzira sips inogoneka. "Craft cocktail movement yakagadzira tsika yezvitsva, izvo zvakanaka, asi zvakare zvinoreva kuti inenge imwe cocktail bar iri kurasa zvinhu zvakafanana vhiki nevhiki. Takafunga kuti tinogona kugadzira chimwe chinhu kubva mairi."

Saka hazvina kuita sekunge vari kuchera zvimedu kubva mubhini remarara. Pane kudaro, marara macocktails anovavarira kushandisa izere zvigadzirwa-funga machungwa muto pamwe peel kana muto wepineapple uye iyo yakasanganiswa pulp kana ganda. "Takatarisa kune zvakajairika zvinhu-lime uye manhanga makoni, mananazi matehwe uye cores-uye takafunga kuti" hongu, pane chaiko kushandiswa kwezvinhu izvo, "akadaro vaviri. "Mhemberero dzinonhuwirira zvinoshamisa uye dzinogona kushandiswa pachinzvimbo chemuto wemonimu kanaimuimu, kana muchigadziko kuti zviwedzere kuoma kubva mumabiko." Ivowo havatyi kushamisa, vachishandisa makomba ekotapeya uye kunyange macroissants emuarumondi emazuva ano mabheki emuno aiwanzokandwa.

Trash cocktails zvakare inotakura zvimwe zvinoshamisa zvehutano zvinobatsira. "Kune kumwe kudya kunovaka kubva mukumedza majee ecitrus-iwo akazara nema antioxidants," anodaro Keri Gans, R.D, munyori we Chidiki Chinja Chikafu. Iwe unogona zvakare kuwana zvimwe zvakakunakira iwe zvinovaka muviri senge calcium, vhitamini C, uye bioflavonoids mumapulp uye peels, anotsanangura. (Ehe, hausi kuzoona rakakura kubatsirwa kubva padiki diki rakawedzerwa kune yechinyakare, asi hee, isu tichaitora.)

Chikamu chakanakisa ndechekuti marara cocktails akazara DIY-ane hushamwari. Imwe yemhando dzakasiyana-siyana dzekubika ndeye Chopping Board Cordial yavo, iyo yose ndeye zest lemon. Rega inyure husiku hwose mumvura, wozoomesa uye wowedzera shuga shoma pamwe necitric uye malic acids (unogona kuiraira paAmazon). "Wedzera iyi yakanaka kune margaritas uye hauzodi kushandisa rakawanda muto weraimu, uchikuchengetedza iwe marwadzo-mu-embongoro ekudzvinya mitoro yemaraimu vaenzi vako vasati vasvika."

Chopping Board Cordial

Zvinoshandiswa

• Akasanganiswa matsva "akachekwa" (izvi zvinogona kusanganisira, peels, zest, bruised berries, mint stems, kana zvasara cucumber cuttings)
• Mvura
• Granulated shuga
• Citric acid upfu
• Malic asidhi upfu

Mirayiridzo

1. Edza zvaunowana uye wedzera chiyero chakaenzana chemvura.
2. Dhavhara uye usiye kunyura husiku husiku pakushambidzika kwemukati.
3. Dzvanya uye uremu kupinza mvura.
4. Wedzera acid powder uye simbisa kusvika yapera.
5. Bhodhoro uye chitoro kuchitonhora.

Ona iro rakazara resipi: Chopping Board Cordial

Ongororo ye