Mushonga wekumba kubvisa tartar

Zvemukati

• 1. Kuchenesa nesoda yekubheka
• 2. Rinisa nemafuta ekokonati

Iyo tartar inosanganisira kusimbiswa kwehutachiona firimu iyo inovhara mazino uye chikamu chematadza, iyo inopera iine yero yeruvara uye ichisiya kunyemwerera nekamwe kaitiro kekunaka.

Kunyangwe nzira yakanakisa yekurwisa tartar ndeyekuchengetedza hutsanana hwakakwana, izvo zvinobvumidza kudzikisa kuwanda kwezuva nezuva kwebhakitiriya uye, zvichidaro, kuumbwa kwetartar, kune dzimwe nzira dzekugadzira dzinogona kubatsira kubvisa iyi tartar, kana yatovepo.

Zvakadaro, zvakakosha kuti urangarire kuti kubvisa tartar kumba hakufanire kunge kuri tsika, nekuti inogona kupedzisira yaitwa zvisirizvo nekukuvadza hutano hwemukanwa. Nguva dzose zvinonyanya kunaka kubvunza chiremba wemazino uye kuita zvakanangwa-kurapwa, izvo zvinowanzo sanganisira kuyera chikamu, inozivikanwa se "mazino ekuchenesa".

1. Kuchenesa nesoda yekubheka

Iyi ingangodaro nzira inozivikanwa kwazvo inoshandiswa kuchenesa nekuchenesa meno. Asi izvo, zvinoenderana nezvimwe ongororo, sodium bicarbonate inogona kubatsira kurwisa tartar, nekuti inogona kupinda muhombodo yebacteria uye kuwedzera pH, iyo inoitadzisa kuti iwedzere kusimba.

Nekudaro, uye kunyangwe paine anovimbisa mhedzisiro, vamwe vaongorori vanotiwo kuenderera mberi kwekushandisa bicarbonate, kunyanya mune yakakwira doses, kunogona kuwedzera porosity yezino, ichiita kuti ive inonzwisisika. Iyo yakanaka ndeye kushandisa nzira iyi chete nekutungamira kwachiremba wemazino.

Zvinoshandiswa

• 1 (kofi) chipunu chesoda yekubheka;
• Mushonga wemazino.

Kushandisa sei

Isa chidimbu chemushonga wemazino pabhurasho, kusasa nesoda uye wozokwesha mazino kazhinji kwemaminetsi maviri. Pakupera, sukurudza muromo wako nemvura.

Iyi nzira inogona kushandiswa kaviri kana katatu pavhiki, kwemavhiki maviri, kana maererano nekutungamira kwachiremba wemazino.

2. Rinisa nemafuta ekokonati

Imwe nzira yekubvisa tartar zvakasikwa, uye ine mhedzisiro mune zvimwe zvidzidzo, iko kushandiswa kwekokonati mafuta. Izvi zvinodaro nekuti, oiri iyi inoita kunge inobvisa chikamu chikuru chehutachiona huripo mumuromo, zvichitadzisa kuumbwa kwetartar. Uye zvakare, kana ichishandiswa kamwe chete pazuva kwemazuva makumi matatu, zvinoita sekuchenesa meno ako.

Zvinoshandiswa

• 1 tablespoon yemafuta ekokonati.

Kushandisa sei

Isa chipunu mumuromo mako uye sukurudza nemafuta kwemaminitsi mashanu kusvika kugumi, ka1 kusvika ka2 pazuva. Pakupedzisira, pfira mafuta mumarara uye osuka muromo wako nemvura. Zvinokurudzirwa kuti usapfira mafuta musingi, sezvo, nekufamba kwenguva, inogona kupedzisira yavhara mapombi.

Zvakajairika kuti muchikamu chekutanga zvinonetsa kushambidza kwemaminetsi akati wandei akateedzana uye, nekudaro, chakanakira kutanga nemaminetsi mashoma uye zvishoma nezvishoma kuwedzera.

Kana iwe uchida mazino anogara akachena, iwe unofanirwa zvakare kuona iyi vhidhiyo: