Munyori: Mark Sanchez
Zuva Rekusika: 8 Ndira 2021
Gadziridza Zuva: 22 Mbudzi 2024
Anonim
Iyi Vegan Nhema Sango Cherry Keke Ndiro Dessert Iwe Unoshuva - Mararamiro
Iyi Vegan Nhema Sango Cherry Keke Ndiro Dessert Iwe Unoshuva - Mararamiro

Zvemukati

Chloe Coscarelli, anohwina mubairo uye anonyanya kutengesa bhuku rekubika, akavandudza iro rekare reGerman Schwarzwälder Kirschtorte (Nhema Sango Cheriki keke) ine vegan inokanganisa bhuku rake nyowani rekubika. Chloe Flavour. Uye mhedzisiro yacho ichafadza vegans uye carnivores zvakafanana. (Zvakafanana: 10 Creative Tofu Dessert Recipes)

Inspo? Ben, mukomana waChloe. "Keke rinodikanwa naBen keke Cherry Cherry nekuti gogo vake, uyo akaberekerwa kuGerman, aigara achimuitira iye," anodaro Coscarelli. "Ini 'ndinomushamisa' nazvo pazuva rake rekuzvarwa gore negore. Nemamwe mashoma emazuva ake ekuzvarwa pasi pebhanhire rangu, ndakazopedzisira ndaita kuti pave nemhando yepamusoro yevheji yekeke iri rekare."

Kunyange zvazvo iri keke richiri kungofungidzirwa sechirapa, harisi risina zvarinobatsira. "Cherry inotapira yakazara nema antioxidants, ayo anogona kubatsira kudzivirira kune mamwe magomarara, kusimbisa immune system uye kudzikisa kuzvimba mumuviri," anotsanangura Keri Gans, M.S., R.D.N., C.D.N., chipangamazano wezvekudya. "Cherry inotapira zvakare yakazara ne potassium, iyo inobatsira kudzora ropa redu, uye ma tart cherries anoonekwa seimwe yezvisikwa zvishoma zve melatonin, hormone inogona kutibatsira kurara."


Neiyo inotapira Cherry ichizadza mupfungwa, iri keke rakakurumidza kuve ratinofarira, futi.

Vegan Nhema Sango Cherry Keke Recipe

Inoita imwe 9-inch keke

Chocolate Cake Ingredients

  • 3 makapu yose-chinangwa choupfu
  • 2 makapu granulated shuga
  • 2/3 mukombe unsweetened cocoa powder
  • 2 mashupuni kubheka soda
  • 1 teaspoon yegungwa munyu
  • 2 makapu emukaka wekokonati mukaka, yakasanganiswa zvakanaka
  • 1 kapu yemafuta emafuta
  • 1/4 mukombe apple cider vhiniga
  • 1 tablespoon yakachena vanilla extract

Cherry Kuzadza Ingredients

  • 16 ounces echando akaomeswa
  • 1/4 mukombe granulated shuga
  • 2 tablespoons kirsch kana brandy
  • 2 maspunipuni pure vanilla extract

Frosting Zvinosanganisa

  • 2 makapu nonhydrogenated muriwo kupfupisa
  • 4 makapu shuga confectioners
  • 1 teaspoon yakachena yevanilla yakatorwa
  • Mukaka weAlmond, sezvazvinodiwa

Chokoreti Ganache Ingredients


  • 1 mukombe vegan chokoreti chips
  • 1/4 mukombe wemukaka wekokonati kana mukaka wemarmond
  • 2 tablespoons yemiriwo kana coconut mafuta

Gadzira keke

Preheat oven kusvika 350 ° F. Chiedza girizi maviri mapfumbamwe-masendimita kutenderera keke mapani pamwe nekubika kupuruzira uye kumisikidza mabhodhoro nemapepa echinyorwa akachekwa kuti akwane.

Mundiro huru, whisk pamwe chete upfu, granulated shuga, cocoa poda, kubika pasoda, uye munyu. Mundiro yepakati, whisk pamwe mukaka wekokonati, mafuta, vhiniga, uye vanilla. Wedzera zvinyoro nyoro kune yakaoma uye whisk kusvikira zvangosanganiswa. Usanyanya kusanganisa.

Gurai batter zvakaenzana pakati pezvigadziro zvekeke zvakagadzirwa. Kubika, kutenderedza mapani pakati nepakati, kwemaminitsi makumi matatu, kana kusvika mazino akaiswa mukati mekeke abuda akachena nezvimedu zvishoma zvinonamatira pavari. Bvisa kubva muchoto uye rega kupora zvakakwana mumapani.

Zvichakadaro, Ita Cherry Kuzadza

Muchikwata chiduku, sanganisira cherries, shuga yakakanyiwa, uye kirsch. Uyai kune chemota pamusoro pemhepo inopisa uye gadzirai, muchikurudzira kazhinji, kwemaminitsi mashanu kusvika gumi, kusvikira musanganiswa wacho wakura uye saucy. Enda kune mbiya duku, simbisa muvanilla, uye rega itonhorere. Edza, uye wobva wawedzera kumwe kunwa doro, kana zvichidikanwa.


Ita Chando

Mune simira yekusanganisa yakagadzirirwa whisk kana padhi yekunamatira kana muhombodo hombe uchishandisa musanganisi weruoko, rova ​​kupfupisa kusvika pakatsetseka. Uine musanganisi achimhanya pazasi, wedzera shuga yavanodya nevanilla uye rova ​​kuisa. Kurova kumusoro kwemaminitsi maviri zvekare, kusvikira mwenje uye kuputika. Kana zvichidiwa, wedzera mukaka wemuarumondi mudiki, 1 kipunu panguva, kutetepa chando.

Gadzira Chocolate Ganache

Pamusoro pebhaira mbiri, nyungudusa chokoreti machipisi nemukaka wekokonati. (Nezvimwewo, isa chokoreti chips nemukaka wekokonati mudiki microwave-yakachengeteka ndiro uye microwave mu15-second intervals, ichikurudzira mushure meumwe neumwe, kusvikira yanyunguduka uye yakatsetseka.) Whisk mumafuta emiriwo kusvikira yakanyorova.

Kana makeke atonhodza zvachose, mhanyisa banga kutenderedza mukati memupendero wepani yega kuti usunungure makeke uye unyatsomasunungura. Bvisa pepa recheche. Isa keke rimwe pandiro yekushumira, pasi-side kumusoro. Spoon pahafu yeiyo cherry yekuzadza, uchidiridza mvura yacho zvakaenzana pamusoro payo. Dollop the frosting pamusoro pekuzadza cherry. Nekuchenjera paradzira chando, asi usazvidya moyo kana chisina kukwana-huremu hwechipiri keji keke inozoibuditsa. Isa chikamu chechipiri chekeke pamusoro pekutanga, pasi-nechepamusoro, uye kuparadzira chokoreti ganache zvakaenzana pamusoro pepamusoro. Pamusoro neakasara Cherry achizadza.

GADZIRA-KUSVIRA TIPI: Iyo mitsara yekeke inogona kugadzirwa mberi uye yakaomeswa, isina chando, kusvika kumwedzi mumwe. Nyora uye chando usati washumira.

GADZIRA IVA NEMAHARA-YEMAHARA: Shandisa gluten-isina hupfu hwekubikira, gluten-isina cocoa poda, uye gluten-isina chokoreti machipisi.

Ongororo ye

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