Nei Mazhizha Anotenderera Ari Akakwana Hutano Kudya

Zvemukati

• Ongororo ye

Kuruma kune hutano uku chete anotarisa fancy uye yakaoma. Muchokwadi, mipumburu yezhizha iri nyore kune DIY, uye ivo vanogadzira yakakwana ine hutano snack, appetizer, kana kunyange chikafu chemasikati. "Mazhizha ezhizha akakura kutora newe iwe paunenge uchienda," anodaro Michael Armstrong, mukuru mukuru weBodega Negra uye The Beach kuDream Downtown muNew York City. “Dzitsva, dzakapfava, uye dzinogutsa,” anodaro. (Verenga chikonzero nei uchisarudza mipumburu yezhizha pamusoro pemapumburu echirimo ichizokubatsira kudzikira uremu nekukurumidza.)

Uyezve, unogona kusanganisa nekuenzanisa kuzadza, zvinoreva kuti pane sarudzo dzisingagumi yemakosi ane hutano. Pano, anoputsa iyo (yakanyanya nyore) maitiro.

1) Gadzirisa. Cheka miriwo yako yese, michero (shandura michero kuita sushi!), Uye chero kumwe kuzadza kuve mumhando dzakaenzana uye hukuru kuti uchengetedze iwo mabhanzi kunyangwe. Bvisa mapepa ako emupunga (zvimwe pane izvo pazasi), uye gadzira ndiro yepayi kana imwe dishi isina kudzika yemvura inodziya, pamwe nebhodhi rekucheka.

2) Soak izvo zvinoputira. Vietnamese mupunga chitubu mupumburu machira anouya akaomeswa, saka iwe uchafanirwa kuadzoreredza iwo kuti ave nyoro. Zvinyure mumvura zvishoma kusvika zvave nyore.

3) Wedzera kuzadza. Isa zvakaputirwa zvakapetwa pane yakachena yekucheka bhodhi. Kuenzana ronga zvinongedzo pazasi chetatu chekuputira, pakati. Iwe unogona kugadzira nekuzadza kwako, asi heano mana anonaka uye ane hutano makosi ayo Armstrong anokurudzira:

• Huku yakabikwa, shredded iceberg lettuce, queso fresco, crispy tortilla strips, avocado
• Yakabikwa shrimp, mango, mutete mupunga manoni, mhiripiri tsvuku, cilantro
• Yakabikwa tofu, pickled shiitake howa, karoti, daikon, radish sprouts
• Nyama yegakanje, Bibb lettuce, mayo, Sriracha, magaka

4) Putira 'em up. Peta kupeta kubva pasi kamwe, peta mumativi, uye ramba uchikunguruka kubva pasi zvichikwira. Tenderera nesimba, sekunge iwe urikugadzira burrito.

Ongororo ye