Whisky Gluten-Yemahara?

Zvemukati

• Mitemo uye kunyora mazita
• Nei vamwe vanhu vachiona zviratidzo
• Mhando dzakakurumbira dzinoongororwa
• Gluten-yemahara whiskey zvigadzirwa
• Chinokosha

Whisky, iyo yakatumidzwa zita remutauro wechiIrish kuti "mvura yeupenyu," chinwiwa chinodhakwa chakakurumbira pasi rese.

Kune mhando dzakasiyana dzewhiskey, kusanganisira bourbon neScotch, uye chinwiwa chinogona kugadzirwa kubva kune akasiyana ezviyo uye zviyo zvinosanganiswa, nezviyo, bhari, rye, uye gorosi zviri zvakajairika.

Maitiro ekugadzira whiskey anosanganisira kudonhedza gorosi rinosanganiswa uye kuchembera doro rinoguma mumabharaki emuouki. Kunyangwe paine mhando dzakawanda dzinogadzirwa kubva muzviyo zvine guteni, chinwiwa ichi chinowanzofungidzirwa kuti hachina guten nekuda kweiyo distillation maitiro (1).

Chaizvoizvo, distillation ndeye apo iyo yakaviriswa mash inodziyirwa mumhute uye ndokuzodzokererwa zvakare mumvura. Panguva iyi, doro rinopatsanurwa kubva mumusanganiswa wezviyo wakaviriswa. Sezvo gluten isingapunguke, inosara kumashure neyakaomarara (,).

Nekudaro, kuchine zvimwe zvinonetsa pamusoro pekuti chinwiwa chaicho hachina goruteni.

Ichi chinyorwa chinokurukura kana whiskey yese isina-guten.

Mitemo uye kunyora mazita

Iyo Celiac Disease Foundation yakagumisa kuti whiskey - zvisinei nezviyo zvinoshandiswa kuigadzira - haina-gluten semhedzisiro yeiyo distillation maitiro (, 4).

Asi, vamwe vanhu vane chirwere chechiliac uye kunzwisisika kweguteni vanogona kuitisa whiskeys inogadzirwa nezviyo zvine guteni.

Kuti ukurukure kana whiskey isina-gluten, zvakakosha kuti unzwisise zvirevo pakunyora-kwemahara kunwa zvinwiwa.

MuUnited States, iyo Fodya Mutero uye Bhizinesi Bureau (TTB) ndiyo yega inomiririra agency ine masimba pamusoro pekunyorwa kwedoro rakadonhedzwa.

Izvo hazvitenderi kune chero doro rakadonhedzwa rakagadzirwa kubva kune zvine gluten-zvine zvigadzirwa kuti zvinyorwe seguteni-isina. Zvigadzirwa zvinoshandisa zviyo zvine girisi zvine girisi zvinogona kushandisa chirevo, "Yakagadziriswa kana kurapwa kana kugadzirwa kuti ibvise gluten" (5).

Pamusoro pezvo, zvigadzirwa izvi zvinofanirwa kutaura kuti zvakagadzirwa kubva muzviyo zvine guteni uye kuti hazvigone kuongororwa kuti 100% yeguteni yakabviswa panguva yedhizaizi (5).

Nepo iyo Celiac Disease Foundation ichitarisa whiskey isina-gluten nekuda kweiyo distillation maitiro, vamwe vanhu vanogona kuita kuti vateedzere huwandu. Iyo TTB ndiyo yega inomiririra agency ine masimba pamusoro pekunyorwa kwedoro rakadonhedzwa.

Nei vamwe vanhu vachiona zviratidzo

Pane zvikonzero zvinoverengeka nei vamwe vanhu vangave nemaitiro akashata pakudya whiskey.

Kunyange zvazvo distillation ichiparadzanisa yakawanda yeguten, pane mukana wekuti haibvise zana muzana, kunyanya kana iyo distillation maitiro asina kuitwa nemazvo (5,).

Pamusoro pezvo, pane njodzi yekukanganisa-kuyambuka kana whiskey ikagadziriswa munzvimbo inobata zvigadzirwa zvine gluten.

Zvakare, zvinwiwa zvinegluten zvinogona kuwedzerwa kune whiskey mushure mekudzungaira, senge isina tswanda yezviyo mashishi ekuravira kana kuveza kwe caramel kwakagadzirwa nemera yebhari.

Zvinosuruvarisa, kazhinji hazvigoneke kutaura kana izvi zvinoshandiswa zvakawedzerwa nekungotarisa bhodhoro. Naizvozvo, nzira yakanakisa yekuziva kana chigadzirwa chakachengeteka kushandisa nekutaurirana nedhirairi zvakananga.

Uyezve, kana zvasvika kune zvakasanganiswa zvinwiwa, zvakakosha kuti utarise kune bartender yako kuti uone kuti zvese zvinoshandiswa zvinoshandiswa ndezveguten-isina.

Vamwe vanhu vane kushushikana kweguteni vanogona kuitisa whiskey nekuda kwekutevera huwandu hwegluten, kusvibiswa kwepamberi panguva yekugadzirisa, kana zvinoumba zvine gluten-izvo zvakawedzerwa kuchigadzirwa mushure mekudzikiswa.

Mhando dzakakurumbira dzinoongororwa

Mazhinji marandi anozivikanwa ewhiskey anogadzirwa kubva mumashini akagadzirwa nezviyo zvine gluten. Zvisinei, vanhu vane chirwere chegluten kana kushushikana vangave vachiri kukwanisa kuvashivirira nekuda kweiyo distillation maitiro.

Mienzaniso inosanganisira:

• Korona Royal Canadian Whisky
• Glenfiddich Scotch
• Whisky yaJack Daniel
• Jameson Whisky
• Jim Beam Bourbon
• Johnny Walker Scotch
• Knob Creek Whisky
• Sango Turkey Bourbon

Izvo zvakati, kunyangwe whiskey yakanzi haina-gluten, avo vanonyanya kufunga nezvegluten vanofanira kungwarira nezvekunwa whiskey inogadzirwa nezviyo zvine gluten, sezvo pasina vimbiso yekuti 100% yeguteni yabviswa.

Pamusoro pezvo, vhezheni dzakatsvuka senge Fireball ine yechitatu-bato zvigadzirwa, izvo zvinogona kunge zvakafumurwa mukusangana-kusvibiswa. Kana iwe uchida kuziva nezve izvo zvinosanganiswa mune chako chaunofarira chinwiwa chinwiwa, zvakakodzera kuti ubate iyo dhijitari zvakananga.

Kunyangwe vanhu vazhinji vane kushushikana kweguteni vachigona kutsungirira whiskey, vamwe vanogona kuona zviratidzo kana vachishandisa mhando dzakagadzirwa kubva muzviyo zvine guteni kana mhando dzakasiyana.

Gluten-yemahara whiskey zvigadzirwa

Kana iwe wakambove nekuita kune zviyo-zvakavakirwa whiskeys kana unonetseka nezvekuti yakawanda sei giriti inogona kusara mushure meiyo distillation maitiro, kune gluten-yemahara sarudzo dziripo.

Sezvambotaurwa, whiskeys uye mabhabhoni anogona kugadzirwa kubva kune akasiyana ezviyo, kusanganisira zvisarudzo zvisina guten senge chibage, mapfunde, uye mhunga.

Heano mamwe marangi ekutsvaga.

• Hudson Mucheche Bourbon: Yakagadzirwa kubva ku100% chibage
• James F.C. Hyde Sorgho Whisky: Yakagadzirwa kubva ku100% mhunga
• Koval Bourbon Whisky: yakagadzirwa kubva ku100% yezviyo uye mapira kusanganiswa
• Koval Millet Whisky: Yakagadzirwa kubva ku100% mapira
• Rutsva rweSouth Revival Sorghum Whisky: yakagadzirwa kubva ku100% mhunga
• Mambokadzi Jennie Sorghum Whisky: Yakagadzirwa kubva ku100% mhunga
• SS Sorghum Whisky: Yakagadzirwa kubva ku100% mhunga

Pamusoro pezvo, zvinoenderana nekwaunogara, unogona kuwana zvidiki zvidiki, zvemunharaunda zvinogadzira zvinwiwa zvinoshandisa zviyo zvisina guteni chete.

Zvakadaro, ramba uchifunga kuti mamwe ma distilleries anogona zvakare kugadzira zvimwe zvinwiwa zvakagadzirwa kubva kune-zvine-zvine zvigadzirwa. Kana iwe uine hanya nezve kuyambuka-kusvibiswa, inogara iri zano rakanaka kusvika kune iyo distillery zvakananga.

Whiskeys inogadzirwa kubva ku100% yezviyo zvisina gluten, senge sadza kana chibage, inogona kuve sarudzo yakanaka kana iwe uri weergisi kana unonzwisisa kune gluten.

Chinokosha

Whiskey imhando yedoro rakadonhedzwa rinowanzo gadzirwa kubva kune yakaviriswa, ine-guti ine zviyo mash.

Nekuda kweiyo distillation maitiro, nyanzvi zhinji dzinopokana kuti whiskey yese haina-gluten.

Zvisinei, vamwe vanhu vanogona kuramba vachiita izvi zvinwiwa, sezvo pasina vimbiso yekuti 100% yeguteni inobviswa kuburikidza ne distillation. Uyezve, dzimwe shanduro, kunyanya dzakasarudzika, dzine zvigadzirwa zvinogona kunge zvine gluten kana kuti zvine-muchinjikwa zvakashatiswa zvakawedzerwa kwavari mushure mekudzikiswa.

Nzira chete yekuvimbisa whiskey yako haina gluten ndeyekutenga chigadzirwa chakagadzirwa kubva ku100% yezviyo zvisina guten, senge chibage, mapfunde, kana mhunga.

Uye yeuka, zvisinei kuti ndeipi mhando yehisiki yaunosarudza kunwa, nakidzwa nayo zvine mwero. Namatira kune zvinokurudzirwa uye usapfuure imwechete chinwiwa chinwiwa pazuva kune vakadzi uye maviri evarume ().