Iyo Zviyo-Mahara Strawberry Tart Recipe Iwe Uchashumira Yese Zhizha

Zvemukati

• Zhizha Strawberry Tart Recipe
• Ongororo ye

Zvishanu zvishandiso zvinotonga zvakanyanya paSweet Laurel muLos Angeles: hupfu hwealmond, mafuta ekokonati, mazai echinyakare, Himalayan pink munyu, uye zana muzana mapira manyuchi. Ndiwo hwaro hwezvinhu zvese zvinobuda mumahovhoni akabatikana echitoro, neruremekedzo rwevabati-vashandi Laurel Gallucci naClaire Thomas. "Izvi zvinoshanda pamwe chete zvakanaka, nepo kunaka kwechimwe nechimwe kuchiri kupenya," anodaro Thomas. Iine fomati iri munzvimbo, kunakidzwa kwekusika kunotanga. Vabiki vanosimudzira mabikirwo ane zvigadzirwa zvemhando yepamusoro, vachirova misika yevarimi kuvhima zvibereko zvakatonyanya, zvakaibva. "Mwaka une simba guru pamenyu yedu, zvinokurudzira zvinonaka senge tart yedu yestrawberry," anodaro Thomas. (Inoenderana: Hutano, Kwete-Shuga-Yakawedzerwa Dessert Recipes Izvo Zvinongotapira.)

Chinhu chimwe chete icho vaviri vacho vasingatengere zviyo. Kana hutano hwakapa kuti Gallucci achinje dhayeti, akatanga kuchekerera mukicheni yake. (Edza idzi dzimwe nzira nomwe dzisina zviyo.) “Ndagara ndichifarira kubika uye handina kuda kuzvirega,” anodaro. "Ndakatsvaga nzira yekuchengetedza zvinhu zviri nyore asi zvichiri kunakidza." Kunze kwake kuyedza kwakauya zvechokwadi yakashata isina-tsanga chokoreti keke. Mushure mekunge Thomas atora kuravira kumwe, pfungwa yekubheka kwavo yakazvarwa. Uye iyo sitirobheri tart? Unogona kuzviita pamwe nezvimwe zvakawanda zvakanaka, uchishandisa bhuku ravo idzva rekubika, Sweet Laurel: Mapepa eKudya Kwese, Zviyo zvisina Mahwanda Desserts.

Zhizha Strawberry Tart Recipe

Yakazara nguva: maminetsi makumi maviri

Inoshanda: 8

Zvinoshandiswa

• 2 13.5-ounce makani akazara-mafuta mukokonati mukaka, akachengetwa kanenge husiku hwese munzvimbo inotonhorera yefiriji
• 3 tablespoons yakachena maple syrup
• 1 tablespoon yakachena vanilla extract
• 2 tablespoons kokonati mafuta, yakanyungudutswa, pamwe nezvimwe zvekuzora pani
• 2 makapu uye 2 maspuni eupfu hwealmond
• 1/4 teaspoon Himalayan pink munyu
• 1 zai guru
• 4 makapu estrawberries, musanganiswa wose, hafu uye akachekwa

Mirayiridzo

1. Vhura makani anotonhora emukaka wekokonati; iyo yakasimba cream inenge yakwira kumusoro. Spoon mumusanganisi wemirasi yakagadzirirwa whisk attachment. Rova kumusoro kusvika yagwinyisa uye pamusoro pefomu. Zvishoma nezvishoma peta maspuni 2 mepu sirasi uye vanilla yakatorwa. Chinja kune simbi kana girazi ndiro, chivharo, uye refrigerate kusvika wagadzirira kushandisa.
2. Preheat oven kusvika 350 degrees Fahrenheit. Zora 9-inch tart pan nekokonati mafuta.
3. Muhomwe huru, simbisai pamwe chete upfu uye munyu kusvikira musanganiswa. Wedzera mafuta ekokonati, 1 punipuni maple manyuchi, uye zai uye fambisa kusvikira musanganiswa waumba bhora. Chengetera poda mukapu yepani uye ubike kwemaminetsi gumi kusvika gumi nemaviri, kusvikira kukora kwachena goridhe shava.
4. Bvisa pani kubva muchoto uye rega itonhore zvakakwana. Zadza crust nemakapu maviri ekokonati Whip cream uye pamusoro nemastrawberries. Slice uye shumira.

Ongororo ye