Maitiro Ekugadzira Mulled Waini

Zvemukati
- Chii chinonzi Mulled Wine?
- Maitiro Ekugadzira Mulled Waini Kumba
- Kutanga, Waini.
- Zvadaro, Spices.
- Pakupedzisira, Kupisa.
- Ongororo ye

Kunzwa kutonhorera mumhepo?! Nekudonha pano kuti ugare, yave nguva yekuputira White Claws, rosé, uye Aperol kumashure pasherufu uye kupinda mune imwe nguva yakareba, inotonhora yechando. Nepo, hongu, izvo zvinonzwika serudzi rwekuora mwoyo, zvinounza mamwe mashoko akanaka: Yave nguva yeimwe mwaka yezvinwiwa zvaunofarira, zvinosanganisira pumpkin spice lattes (uye, uh, hard seltzer?), apple cider, hot cocoa, uye-yekupedzisira, asi. zvirokwazvo hazvisi zvidiki - mulled waini.
Waini inodziya, inotonhorera, uye inonhuhwirira, yakave musimboti kumisika yezororo muEurope kwemazana emakore uye inodiwa munguva yechando kupfuura tsika dzakasiyana. Kunyangwe iwe uchizviziva se glühwein, vin chaud, kana chero imwe yayo monikers epasirese, inonaka seinonaka kana yagadzirwa pamba sezvainoita kufamba munzira dzemanhanga chigamba kana musika weKisimusi. Yakakwana kune imwe tailgate bato kana yezororo bato (kana kune inotonhorera bhaisikopo husiku kumba), ichi chinwiwa chinopisa ndicho kiyi yekugara uchidziya nguva yese yekudonha nechando.
Asi chii chinonzi mulled waini, chaizvo, uye unoigadzira sei? Orsi Szentkiralyi, sommelier wepamberi uye mupepeti webhuku rinouya reNational Geographic, The New Sotheby's Wine Encyclopedia, anogovera zvese izvi.
Chii chinonzi Mulled Wine?
Waini yakaomeswa ndeye (kazhinji tsvuku) waini inosemwa nemavhengi akasiyana senge nutmeg, clove, uye sinamoni, inotapira nehumwe uchi kana shuga, uye inopisa kune tembiricha inodziya inonakidza.
"Mulled waini ndicho chinwiwa chakakwana chematsutso," anodaro Szentkiralyi. Izvo zvakagadzirirwa kunamwa pazuva rinotonhora, uye sezvo yakawanda doro rinobika kunze mukati mekudziya, inokodzera kunonoka zvishoma nezvishoma ichimoneredzwa nebhuku rakanaka, anodaro. Iko hakuna chaiyo chaiyo yekubheka yeiyo mulled waini - iyo flavourings inowanzo iri nyaya yekuda kwako. (BTW, kana iwe uchinge wakashushikana nezve iyo pfungwa ye mulled waini, iwe zvakare unodawo tsvuku waini inopisa hot chokoreti.)
Kusveta kapu yewaini yakanyungudutswa kunokwezva mifananidzo yemabiko emuMiddle Ages; waini inotsvedza pewter zvikapu zvakakomberedza Mutambo weChigaro-dhizaina tafura yekudyira. Inobuda, yakadzokera kumashure zvakanyanya kupfuura izvozvo. Szentkiralyi anoti mulled waini yakatangira muRoma yekare senzira yekuchengetedza waini nekuipa hupenyu hwakareba. "Munguva dzekare-kare, waini yaisafanira kuchengetwa kwenguva yakareba kwazvo," anodaro. "Waini yaivewo nehunhu hwakasiyana. MaRoma aisada kutambisa donhwe, saka vakaigadzirisa nezvimwe zvinonhuwira, huchi, uye chero chimwe chinhu chaivepo. Nekudziisa, vaigona kudzikamisa: kuuraya mabhakitiriya, kuwedzera pasherefu-yehupenyu, uye kuwedzera imwe tambo. " (Yakabatana: Iyo Yakanakisa Nzira dzeKushandisa Kumusoro Zvakasara Waini, Zvinoenderana neWinery Chef)
Maitiro Ekugadzira Mulled Waini Kumba
Iyo yakapusa yakapusa: Zvese zvaunoda ibhodhoro rewaini, zvimwe zvinonhuwira, zvinotapira (senge uchi kana shuga) uye mimwe michero yemichero.
Kutanga, Waini.
Szentkiralyi anokurudzira kushandisa mwenje wakajeka, wakajeka, uye muchero. Zvaanofarira kugadzira waini yakanyungudutswa: Pinot noir, Gamay, uye pinotage.
Kune girazi rekare rewaini ine mulled ine manotsi echerry uye mablackberries, edza Georges Duboeuf Beaujolais Misha (Tenga Iiri, $ 13, drizly.com). Kune girazi rine hwema hwema rasibheri, matema macheri, plamu, uye zvinonhuwira zvekubheka, edza Joel Gott Santa Barbera Pinot Noir (Tenga Iiri, $ 19, drizly.com). Kana uchida chimwe chinhu chine muto, chinotapira, uye chinopisa zvinyoro nyoro, edza Backsberg Kosher Pinotage (Tenga, $16, drizly.com).

Zvadaro, Spices.
Chinyakare kubika zvinonhuwira senge nutmeg, cloves, sinamoni, uye allspice ndizvo zvakajairwa nechinwiwa ichi. Usakanganwa zvinotapira seuchi kana shuga, uye zvimedu zvishoma zvecitrus yako yaunofarira (kazhinji maranjisi). Pabhodhoro rega rega (750 mL) rewaini, tanga ne 1/4 kapu ye sweetener, 1 rose orenji (yakapepetwa, kuderedza kuvava), uye maviri kusvika mana mashupuni ezvinonhuwira zvakasiyana.
Kuita kuti hupenyu hwako huve nyore, unogona kutenga zvinonhuwira zvisati zvasanganiswa mumatafura akanakira tii, senge aya anobva kuWilliam-Sonoma, Spiceology, kana Iyo Spice House - kana chengeta ziso kune Olde Tsika Spice: Mulling Spices kunzvimbo yako yegirosari chitoro (icho, sezvinhu zvese, iwe unogona zvakare kutenga paAmazon).

Pakupedzisira, Kupisa.
Dururira waini muhotockpot kana muDutch ovhiri (Tenga Iiri, $ 65, amazon.com), wedzera zvako zvinonhuwira uye zvinotapira, wobva waunza kune simmer nyoro. Kukuchidzira zvishoma nezvishoma, tendera shuga kana uchi kunyungudika zvinyoro nyoro zvisina kupisa, uye zvinonhuwira kuti zvipinze uye zviite hwema. Kana shuga yanyungudutswa uye zvinonhuwira zvinonhuhwirira (anenge maminitsi gumi), bvisa moto, udira mugagi yako yaunofarira, uye tanga kunwa!
Heck, iwe unogona kutogadzira ichi chikafu muchibiki chinononoka (Tenga Izvo, $32, amazon.com) yekuwana zuva rese. Uye kune imwe boozy vhezheni, edza kuwedzera iyo floater yeapuro bhurandi (imwe pfuti pamuggi inofanirwa kuita hunyengeri).
