Munyori: Tamara Smith
Zuva Rekusika: 25 Ndira 2021
Gadziridza Zuva: 21 Mbudzi 2024
Anonim
6 mishonga yekumba yekurwadziwa nechirungurira - Utano
6 mishonga yekumba yekurwadziwa nechirungurira - Utano

Zvemukati

Mushonga wakanakisa wepamba wekurwadziwa pahuro kudya 1 mbiriso kana makuki maviri cream cream, sezvo izvi zvekudya zvichitora asidhi iyo iri kukonzeresa kupisa muhuro nehuro, kudzikisira kunzwa kwekurwadziwa kwechirungurira. Dzimwe sarudzo dzekuzorodza chirungurira kusveta ndimu yakachena panguva yekuchema kwehana nekuti ndimu, kunyangwe iine acidic, inoderedza acidity yemudumbu, uye kudya chidimbu chembatatisi mbishi kuita kuti acidity yemudumbu, kurwisa kusagadzikana mune mashoma nguva.

Pamusoro pezvo, imwe zano yekubvisa chirungurira kuita chirongwa chekurapa, chinozivikanwa se reflexology, kusimudzira mapoinzi etsoka kuitira kuti ushande uye kusimudzira ziso uye dumbu kudzikisa kupisa. Dzidza zvakawanda nezve kushandisa reflexology kudzikisira chirungurira.

Nekudaro, kune mamwe mapureti anogona kugadzirirwa zviri nyore kumba uye anoshandiswa muswere wese wezuva, kunyanya kune vanhu vanotambura nereflux uye vari kusangana nekurwadziwa nekurwadziwa nepfungwa, senge:

1. Kubika soda

Licorice, inonziwo tsvimbo-inotapira, chirimwa chemushonga chinoshandiswa kugadzira tii uye kuzivikanwa kugadzirisa zviratidzo zvematambudziko ekufema, zvisinei, inowanzoshandiswa pazvironda zvemudumbu uye kubvisa kunzwa kwekurwadziwa kwepfungwa nekutsva.


Zvinoshandiswa

  • 10 g yemidzi ye licorice;
  • 1 litre yemvura.

Kugadzirira modhi

Wirisa mvura pamwe chete nemidzi ye licorice, simbisa uye rega itonhorere. Chekupedzisira, unogona kunwa tii kusvika katatu pazuva.

6. Pear muto

Avo vasingade tii vanogona kusarudza kutora muto wepea uchangobva kugadzirwa, nekuti izvi zvinobatsirawo kurwisana nekurwadziwa nekupisa nekupisa, zvichibatsira kugaya. Peya ine semi-acidic, yakafuma muvhitamini A, B uye C, pamwe nemamineral salts akadai sodiyamu, potasium, calcium nesimbi zvinobatsira kudzikisa dumbu acid uye kubvisa kusagadzikana uye kupisa kunokonzerwa nekurwadziwa nehutsi.

Zvinoshandiswa

  • 2 mapeya akaibva;
  • 3 madonhwe emonimu;
  • 250 ml yemvura.

Kugadzirira modhi


Kugadzirira, ingo rova ​​mapepa akaibva mu blender nemvura uyezve wobva wawedzera madonhwe emonimu kuti muto wacho usasviba. Mimwe michero, yakaita sebhanana rakaibva, apuro (tsvuku) nemavise, zvine zvimiro zvakafanana nepari uye zvinogona kushandiswa kugadzira muto.

Kuti uvandudze kurwadziwa kwehana uye kupisa panguva yekuzvitakura, tarisa vhidhiyo ine akakosha matipi:

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